Decadent tataki bonito dining experience at Minamiawa

Decadent tataki bonito dining experience at Minamiawa

Experience making tataki, a local specialty, with bonito freshly caught from the Pacific Ocean. You will dine on straw-seared bonito served with the local specialty yuzu vinegar sauce.

Photos

Straw-searing bonito under the tutelage of an instructor
(C)四国の右下観光局

Straw-searing bonito under the tutelage of an instructor (C)四国の右下観光局

Information

Minimum Number of Passengers
10 participants
Maximum Capacity
120 participants
Participation Restrictions
Children in the third year of elementary school or higher
Meeting and Exchange Areas
Maze no Oka Auto Campground
43 Nishifukura, Asakawa, Kaiyocho, Kaifu-gun, Tokushima
Open Period
Closed on certain days
Tour Schedule
Meet > Instructor’s greeting, cleaning and cutting, searing, arranging, dining and cleanup
Required Time
Duration: Around 2.5 hours
Provision of Meals
Meals are provided
Open to meal requests
Food-allergy-friendly options available
Universal accessibility
None
Parking
Yes

This basic information is current at the time of publication and is subject to change.
Please check the official website for the latest information.

Map

Nearby Spots

Check also...

Last update :
TOP